Returning to the basics of classic sauce making, Chef Pam will guide you through making a traditional bechamel sauce that is elevated to an Alfredo that will have you never buying jarred sauce again! A favourite Italian salad to start and garlic bread featuring Magic Garlic from our favourite organic garlic farmer in Niagara, Food 4 Life.
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Italian Genoa Salad with Sweet Peppers and Asiago Cheese
Grilled Chicken Penne Alfredo
Mighty Garlic Bread
Cost: $139.00 + HST
Dates: Sunday, October 27, 2024 from 4:00–6:00 pm
Duration: 2 hours
Class size: maximum 12 participants. Minimum 4 participants required or class will be cancelled with at least 72 hours notice prior to the scheduled class.*
Location: Einstein’s Café, 2 Grant St, Guelph, ON N1H 4C3
Please note, this class is not held in a gluten and nut free facility.
You will receive a Consent to Participate form with your order confirmation to sign and bring to your class.
Cancellation Policy: Please inform us of any cancellation at least 72 hours to receive a credit on future classes. Classes are transferrable and you can send someone else in your place. If there is a travel advisory due to inclement weather the day of the event, you may cancel the morning of and receive a credit to a future class. In case of illness, we will give you credit for a future class. All no shows will be charged 100% of the class price. We appreciate your understanding.
*In the case of cancellation by Fanjoy, a future credit for the full fee will be granted to attend any of our upcoming classes. Valid for 1 year from date of purchase.