Fanjoy’s Junior Chef programming provides youth, age 14-24, with innovative culinary classes and counselling programs that build confidence, increase social connection and teach healthy life skills for optimal mental health.   When youth feel that they belong and can feed their body, mind and soul, they will thrive and reach their potential.   

A portion of the profits from Gourmet-to-Go Prepared Meals support the Junior Chef Impact Fund– helping youth of families in financial need attend culinary programs.